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HALIFAX BROWSE BY CUISINE SEP 7, 2008
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Ethiopia
Simple and delicious are the two words that best describe Ethiopia. The decor is simple and unimpressive but it soon becomes obvious that is not what Ethiopia is about. Most of the food is served with injera, an Ethiopian flatbread that is used to dip into the... Read More.

La Hoyo
Experience a rich fresh international menu with the unique spark of oriental and African tastes at La Hoyo. Menu highlights include the unique house specials, like East African sub-rice (Basmati rice with African spices and lamb or beef), and North African... Read More.



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